Enjoy a fresh take on traditional hot pot where chefs steam cook various foods such as seafood, vegetables, and meat
During communal meals, diners dunk meat and veggies into a pot of boiling broth, creating cooked bites and a flavorful soup
$30 Worth of Chinese and Korean Menu Dishes (Not Valid for Hot Pot).
Choose from various cuts of meat and vegetables to cook in boiling broth and eat with added sides for a custom made one of a kind meal
Select from three hot pot soup bases before moving onto a large selection of meat and seafood, veggies and noodles, and then sauces
Authentic Chinese cuisine is prepared fresh daily with original and fresh ingredients.
Clients can enjoy a wide variety of Thai dishes including curry, spicy soup, salads, and desserts
From the merchant: The menu includes sushi, sashimi, specialty roll, tempura, teppanyaki, teriyaki, Japanese curry, noodles and rice
Seven-course tasting meal includes miso soup, salad, protein like steak and lobster, veggies, fried rice, and ice cream
Enjoy a bounty of shrimp, clams, mussels, and crab or lobster for up to six people
Choose from pad thai, rice, or lo mein noodles, add your choice of meat, sauces, and seasoning, and enjoy!
This casual restaurant’s menu blends modern classics like sesame chicken with authentic dishes like bitter melon with eggs
Diners dig into delicious dishes such as crispy wonton, tempura, Thai mango salad, and more at this Asian fusion eatery
Thai dishes ranging from curries to pad thai to fried rice to stir-fried glass noodles with the chicken, mushrooms, sweet basil, and eggs
Sustainably sourced seafood, including an oyster bar; entrees such as rainbow trout with horseradish mashed potatoes and fried clam strips
Only the freshest ingredients and seafood are offered on this perpetually-changing seasonal menu, paired with a comprehensive wine list
Chefs specialize in the art of sushi making, creating a large variety of maki, nigiri, and sashimi sushi rolls
A fusion of Indian and Canadian food makes for awesome dining
Chefs put on an elaborate show while preparing teppanyaki dinners, which include appetizers, entrees like steak and ahi tuna, and dessert
Creative combinations abound on expansive menu, such as the BBQ Short Ribs Roll and the Gold Las Vegas Roll with multiple types of fish
Diners dig into a delicious lobster meal, complete with freshly sourced lobster, a hearty entree, and dessert
Diners dig into tasty Asian fusion brunch entrees such as sushi pizza eggs benedict, udon noodles, and more
This spot specializes in sushi and Japanese dishes like salmon teriyaki or udon soup, plus pan-Asian food like Chinese dumplings or pad Thai.
Enjoy rustic Italian cuisine thats filled with the flavors of Italia
Customers are offered a variety of Mexican dishes including quesadillas, burritos, tacos, and steaks
Authentic Indian dishes, including chicken tikka and vegetarian channa bhatura, are prepared in traditional tandoor ovens
International franchise serves authentic, flavorful, slow-cooked food Louisiana-style
Vegetarian Indian restaurant offers a wide variety of classic entrees cooked in healthy oils
Authentic Mediterranean cuisine, such as falafel pita sandwich and rack of lamb, is served fresh daily using original spices
Authentic Italian dishes prepared with fresh ingredients and served in an intimate contemporary setting featuring elegant wine displays
Enjoy grilled dishes that are designed with tradition in mind but with a modern twist
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 3/31/17. Full details: gr.pn/promofaq