Every burger enthusiast can find something to satisfy their hunger, with offer available for takeout

Newly opened restaurant with eight large TVs invites customers to try their signature burgers, ribs, and wings

Menu includes beef or bison burgers stacked with toppings, fried chicken, and wings tossed in sauces that change regularly

Guests can indulge in a variety of 100% vegan burgers prepared using fresh ingredients and seasoned with just the right amount of spice

Crispy chicken tenders, fully loaded burgers, and char-grilled ribs fill a menu of pub food and barbecue favorites

Guests can enjoy freshly-prepared finger food options, such as sandwiches, tacos, and the truck’s specialty mac and cheese

We use fresh quality products, Locally grown and never containing any unnecessary filers !

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Patrons can enjoy a meal including two Montreal Old Fashion sandwiches, fresh-cut French fries, and vintage wine or beer

Seafood market and bar offers delicacies such as mussels, shrimps, crabs, and lobsters

This prix fixe dinner includes entrees such as homemade lobster ravioli, Ontario lamb chops with port reduction, and wild Pacific salmon

Diners can enjoy a wide choice of traditional Persian and Middle-Eastern dishes such as shawarma, koobideh, gyro, falafel, and more

Foodies can indulge in authentic Turkish specialties prepared using fresh ingredients and seasoned with just the right amount of spice

Chefs create authentic Italian dishes such as risotto porcini with fresh oyster and porcini mushrooms, or house-made linguini marinara

Customers can enjoy a fusion of Italian and American dishes along with friends or family

Guests can enjoy a variety of options, from breakfast meals like omelets and sandwiches, to sushi and pasta

Authentic Filipino cuisine; vegetarian, vegan and gluten-free options available.

Restaurant offers vegetarian and vegan dishes such as double decker nachos, chickenless katsu curry omurice, and roasted cauliflower steak

Served on traditional injera flatbread, Ethiopian stews can delight the palate with carefully selected herbs and spices

Customers get to taste and try out staple Ethiopian cuisine dishes like lalibela platter, cooked lamb meat, and grilled chicken

Patrons can try a variety of 100% vegan tacos accompanied by sauces and dressings that are made from scratch in the house

Lunch buffet with tandoori chicken and vegetable curry, or dinner with dishes such as chicken momos, lamb vindaloo, and daal

Guests can choose from more than 30 loose-leaf teas, fresh sandwiches, buttery scones, and mini desserts

Bakery originated in 1919 in Austria and has since moved to Hong Kong, Korea, and now the United States, offering quality signature pastries

Guests can receive a special Banana Leaf entree for carryout and consume it at their homes

Patrons can enjoy an Italian dinner with wine in the comfort of their own homes or on-site once available

Diners can choose from a variety of freshly-crafted Ethiopian dishes such as the Nile Vegetarian Platter or the Meat Combination platter