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Copia Restaurant & Wine Garden – Downtown St. Louis

Upscale American Dinner or Lunch at Copia Restaurant & Wine Garden (Up to 54% Off). Four Options Available.

from$15
Buy
No Longer Available
Mon Dec 17 05:59:59 UTC 2012
Value
$30
Discount
50%
You Save
$15
  • T460x279
  • Date Night
  • Girls Night Out

In a Nutshell

Chef Dave Rook grounds global accents in rotisserie chicken, house-smoked trout, and barbecue ribs served in wine-country-inspired complex

The Fine Print

  • Expires 120 days after purchase.
  • Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Valid only for option purchased. Reservation required. Dine-in only. Not valid toward the purchase of bottles of wine. Not valid on holidays. Must purchase 1 food item. Must use promotional value in 1 visit.
  • See the rules that apply to all deals.

It's always inadvisable to bite the hand that feeds you, especially since it's usually your own hand and the food is on the fork part anyway. Sink your teeth into this Groupon.

Choose from Four Options

  • $15 for $30 worth of upscale American lunch and drinks
  • $25 for $50 worth of upscale American dinner and drinks for two
  • $49 for $100 worth of upscale American dinner and drinks for four
  • $69 for $150 worth of upscale American dinner and drinks for six

Elegant meals begin at lunch with spinach salads topped with smoked salmon, mushrooms, and bacon ($13), flatbreads with herb-lemon chicken, feta, and artichokes ($11), and plates of farfalle pasta with roasted shrimp, tomatoes, scallions, and garlicky cream sauce ($15). View the dinner menu’s many pasta, seafood, and steak options.

Copia Restaurant & Wine Garden

The modern flourishes on Copia's menu are grounded in the kind of American culinary tradition that chef Dave Rook knows best: raised in a family that ran a drive-in burgers-and-root-beer stand in Alton, Illinois, an appreciation for the comfortable side of dining runs in his blood. Globally inspired dashes of red chilies and champagne-goat-cheese cream take off from Midwestern classics, such as slow-roasted rotisserie chicken, house-smoked trout, and pork-rib chops.

Aided by a wine market whose bottles pour into the dining room at retail price, the downtown eatery aims to shuttle city dwellers directly into wine country with 18,000 square feet of exposed brick walls, wood-beam ceilings, and white tablecloths. Elsewhere within the rambling complex, natural light pours into an atrium garden, a glass waterfall neatly partitions off the bar to prevent diners from impulsively ordering every dish and drink they see, and stainless-steel vats age several of Copia's own wines. Much missed after a fire shuttered its initial incarnation, Copia was roundly welcomed back onto the St. Louis scene in 2010: among other praise, St. Louis Magazine called its calamari "as crispy-crunchy delectable as any seafood you’ll find in a New England clam shack" and its smoked ribs "the best upscale version of barbecue in the area."

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Groupon Says

Dem_teaser_cat

The Groupon Guide to: Owl Food

Owls are not only the wisest of all the great birds in the sky but they're also the hungriest. Given the opportunity, owls will attempt to eat any of the following:

  • A mouse
  • A small rabbit
  • A mouse riding a small rabbit
  • A roller skate that has burger meat inside it
  • A large bug
  • A potato with cardboard mouse ears stuck on with toothpicks
  • A photo of a cow that makes it look like it's the size of a mouse
  • A dirty brown tennis ball rolling down a hill

Under what circumstances will an owl eat a cow?

Copia Restaurant & Wine Garden

3.94 out of 5
266 Reviews

Reviews From Other Sites

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4.0 out of 5
(26)
Urbanspoon
4.1 out of 5
(162)
OpenTable
4.2 out of 5
(23)
Google+ Local
3.5 out of 5
(55)
TripAdvisor
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  • A

    Downtown St. Louis

    1122 Washington Ave.
    St. Louis, Missouri 63101
    (314) 241-9463
    Get Directions

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