Restaurant serves modern pan-Indian cuisine, including currues, dosas, uthappams, tikka masala, korma, and more

Deli sandwiches ranging from classic pastrami to a veggie Reuben topped with homemade russian dressing

Mediterranean and Californian flavors fuse into delicious suppers in the warm-yet-contemporary dining room

Peking duck, hot pots simmering with fresh scallops, and handcrafted dim sum on weekends

Cuban food with a creole and Caribbean twist, such as New Orleans–style barbecue shrimp, crab empanadas, and Cuban paella

Fresh, satisfying Mexican dishes such as vegetarian quesadillas stuffed with spinach, chorizo chimichangas, and beef-and-shrimp fajitas

Customers at this Asian restaurant may enjoy an array of freshly-made and authentic dine-in and take-out meals

Eatery is best known for its classic and specialty burgers, homemade sauces, and hand-cut fries. Next to popular soccer bar Amsterdam Tavern

Classic dishes and novelties with a twist such as mandarin chicken, Asian bourbon chicken salad, and fried noodles

Retro diner serves classic fare including its signature meatloaf, vegetarian omelets, classic and meatless burgers, and more

Actors with more than two decades of experience in theater, film, and improv use their skills to create comedy and suspense

Eatery serves up casual Mediterranean dishes such as subs, sandwiches, wraps, gyros, falafel, cevapi, and more

A family-owned restaurant serves American cuisine dishes with a Balkan twist, such as the Blue Crab Burger and the 50/50 Burger

Dine on hearty fare such as chicken, turkey, or baked white fish while enjoying a rousing, interactive murder-mystery dinner theater show

Italian café blends food and art, and recreates the ambiance of a Sicilian piazza, a place to enjoy a gelato, or a cappuccino

Scratch kitchen offering imaginative sandwiches from pork belly to soft shell crab sandwiches daily

Homey dishes such as wiener schnitzel and beef wellington served in a mansion rumored to be haunted; family-style chicken on Sundays

Let us do the cooking for you. For your protection, your food is delivered in sealed, tamper-evident packaging from door-to-door.

Patrons can enjoy authentic American cusine on-site or in the comfort of their own homes

Nearly 100-year-old restaurant serves juicy steaks and seafood alongside traditional Italian dishes such as lasagna and pasta basilica

Skillful chefs prepare customized pizzas in a wood-fired brick oven

Visitors can make themselves comfortable in carved wooden chairs and enjoy traditional Russian dishes

Chef whips up authentic Italian pasta & sautés fresh fish, juicy veal & chicken entrees in delicate red & white wine sauces

Tuxedo-clad servers deliver housemade pastas, veal specialties, and fine wines inside a more than 40-year-old family-owned restaurant

Fresh, satisfying Mexican dishes such as vegetarian quesadillas stuffed with spinach, chorizo chimichangas, and beef-and-shrimp fajitas

Fresh, satisfying Mexican dishes such as vegetarian quesadillas stuffed with spinach, chorizo chimichangas, and beef-and-shrimp fajitas

Fresh, satisfying Mexican dishes such as vegetarian quesadillas stuffed with spinach, chorizo chimichangas, and beef-and-shrimp fajitas

Italian restaurant, originally founded in 1988 in Chicago, prepares fresh pizza dough everyday

Local traditional cafe offers a variety of food and drinks including steaks, chicken, seafood, walleye, burgers, and sandwiches

Customers may enjoy sandwiches, clubs, tacos, and pasta with a variety of ingredients, including options for vegetarians and vegans