Southern cuisine varies greatly by region, from the Cajun and creole dishes of Louisiana to the bags of granulated sugar served at Disney World. Sample the South with this Groupon.
$20 for $40 Worth of Louisiana Cuisine and Drinks
A menu of creole and southern cuisine summons dixie spirits in the form of bayou sassafras ribs with chipotle mashed sweet potatoes and Cajun slaw ($26), flash-fried Louisiana alligator small plates ($12) and pillowy beignets dusted with powdered sugar ($6).
French Quarter New Orleans Kitchen
From the beckoning peals of jazz-playing buskers in Jackson Square to the amiable rush of revelers traipsing down Bourbon Street, New Orleans’ French Quarter earns its reputation as one of America’s liveliest locales. The chefs at French Quarter New Orleans Kitchen bring this same bonhomie to the plate, recreating Cajun staples including blackened fish, gumbo, and Cajun-spiced steak. Like holding a jazz funeral for a dead goldfish, the dining room’s bead-strewn chandeliers and gold and crimson walls add a touch of Fat Tuesday flair to everyday life. As guests sup on spicy jambalaya and sip southern cocktails, a lineup of live acts entertains crowds with DJs and blues bands.
61% of 164 customers recommend
“The entertainment is fun The is very good and the service excellent.”
“I reccomend to keep everything as is, but market to local universities and corporations as this is a great value for quality food.”
“Very helpful staff. The waitress was very nice and explain every dish thoroughly. Good food, great drinks and desserts.”
44 Yorktown Ctr.
Lombard, Illinois 60148