$15 for $30 Worth of Organic Fare and Desserts Over Five Visits at Drew's Eatery
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Hot dogs in meat, veggie & vegan incarnations join organic ice-cream flavors on menu devoid of GMOs, trans fats & artificial preservatives
Organic ingredients are grown without the use of pesticides, as they naturally repel pests by repeating everything they say in a singsong voice. Savor the taste of these wonder foods with today's Groupon: for $15, you get $30 to redeem across five visits ($6/visit) at Drew's Eatery.
The organic-minded foodsmiths at Drew’s Eatery serve hot dogs, sandwiches, and desserts with an emphasis on organic, local, and fair-trade ingredients. Notably absent from the menu are any GMOs, artificial preservatives and sweeteners, trans fats, nitrates, asterisked baseball Hall of Famers, and high-fructose corn syrups. A Brat Dog imports neighborly and organic pork bratwurst from Wisconsin on a warm wheat bun ($6.29), and the Green Dog tucks spinach and feta cheese into a chicken-turkey peace treaty ($5.49). Veggie, vegan, and gluten-free options such as the tofu sausage with sun-dried tomatoes ($5.49) distinguish the pack of dogs, which can also be capped with more than a dozen specialty toppings including cheese, broccoli slaw, and the sauerkraut-and-ale concoction dubbed Drunken Kraut ($1.19). Organic soups and chili ($3.75+) keep belly coals lit until they’re ready to be cooled by ice-cream cones or sundaes made with Ruth & Phils Gourmet Ice Cream or vegan frozen treats from Chicago Soydairy (scoops $3.50+; kids' size $1.69).
Hot dogs in meat, veggie & vegan incarnations join organic ice-cream flavors on menu devoid of GMOs, trans fats & artificial preservatives
Organic ingredients are grown without the use of pesticides, as they naturally repel pests by repeating everything they say in a singsong voice. Savor the taste of these wonder foods with today's Groupon: for $15, you get $30 to redeem across five visits ($6/visit) at Drew's Eatery.
The organic-minded foodsmiths at Drew’s Eatery serve hot dogs, sandwiches, and desserts with an emphasis on organic, local, and fair-trade ingredients. Notably absent from the menu are any GMOs, artificial preservatives and sweeteners, trans fats, nitrates, asterisked baseball Hall of Famers, and high-fructose corn syrups. A Brat Dog imports neighborly and organic pork bratwurst from Wisconsin on a warm wheat bun ($6.29), and the Green Dog tucks spinach and feta cheese into a chicken-turkey peace treaty ($5.49). Veggie, vegan, and gluten-free options such as the tofu sausage with sun-dried tomatoes ($5.49) distinguish the pack of dogs, which can also be capped with more than a dozen specialty toppings including cheese, broccoli slaw, and the sauerkraut-and-ale concoction dubbed Drunken Kraut ($1.19). Organic soups and chili ($3.75+) keep belly coals lit until they’re ready to be cooled by ice-cream cones or sundaes made with Ruth & Phils Gourmet Ice Cream or vegan frozen treats from Chicago Soydairy (scoops $3.50+; kids' size $1.69).