Bryant and Cooper Steakhouse in Flower Hill serves some of the best beef in town, and dedicated customers dish out star-studded reviews.
Both low-fat and gluten-free menu items are offered at Bryant and Cooper Steakhouse.
Take a peek at the drink menu here, and make sure to sample something off the list.
Don't get stuck waiting for a table — the restaurant accepts reservations.
Everyone will feel comfortable dining at Bryant and Cooper Steakhouse, where business casual attire is standard.
A catering menu is also available if you're looking to dazzle the guests at your next shindig.
Dining out isn't your only option here — pickup is available, too.
Bryant and Cooper Steakhouse offers nearby and convenient valet parking services for all diners.
You'll also find plenty of safe spaces to lock up your bike if you prefer to cycle to the restaurant.
A night out here can be a bit pricey, so prepare to shell out a bit more.
The restaurant's got you covered whether you're hungry for breakfast, lunch, or dinner, but die-hard fans always opt for an evening meal.
So why not find out for yourself why everyone is talking about Bryant and Cooper Steakhouse? Your very own steak is right around the corner.
So head on over to Bryant and Cooper Steakhouse, where you can treat yourself to a flavorful, tender steak that is sure to satisfy.
Whether you're in the mood for a New York Strip or a juicy tenderloin, you'll find plenty to like at Great Neck's Morton's The Steakhouse.
For those who prefer a healthier lifestyle, Morton's The Steakhouse showers their menu with food that's low in fat, gluten-free, and vegan.
This restaurant also operates a bar, so a round of drinks with dinner is not out of the question.
This restaurant is great for families with kids.
Sized just right for big groups, the private room at Morton's The Steakhouse would be an ideal pick for your next birthday party or family gathering.
Get online gratis thanks to Morton's The Steakhouse's complimentary wifi.
At Morton's The Steakhouse, formal suit and tie is the name of the game.
Through their catering service, Morton's The Steakhouse can also set out a delicious spread for your next party.
The food is prepared and packaged, just waiting for your pickup.
At Morton's The Steakhouse, you can valet park or park in a lot next door in a matter of seconds.
Although Morton's The Steakhouse is a bit of a splurge, it certainly is worth it.
If you are craving a nice dinner, swing by Morton's The Steakhouse and indulge in a juicy and flavorful steak.
As its multi-star ratings show, The Jolly Fisherman serves the best in all things beef, making this lip-smacking steakhouse hard to match.
The Jolly Fisherman features a wide variety of flavorful low-fat and gluten-free eats.
Load up the mini-van and bring the kids to this restaurant — they'll love the menu and scene here as much as mom and dad.
Tap into the free wireless Internet at The Jolly Fisherman.
The restaurant accepts reservations, so you can get around the busy crowd.
At The Jolly Fisherman, business casual is the norm, so save your suit and tie for another day.
Or, take your food to go.
You can also have The Jolly Fisherman cater your next event.
At The Jolly Fisherman, you can find ample parking that is readily available any time of day.
So the next time you go out for a real steak dinner, don't settle. Come to highly-rated The Jolly Fisherman.
The Jolly Fisherman is a steakhouse committed to serving up the best cuts for an exceptional dining experience.
Looking for a quick bite to eat? Head on over to Ayhans Shish Kebab Restaurant in Great Neck.
Tots and tykes will be right at home at this restaurant with its kid-approved food and ambience.
Don't spend time or money shopping for a new dinner outfit
Ayhans Shish Kebab Restaurant's laid-back vibe accepts jeans, T-shirts, and everything in between.
If you're strapped for time, take out food from this restaurant.
Ayhans Shish Kebab Restaurant patrons can pull into a space on the street when searching for parking at the Middle Neck Rd. location.
You'll typically spend about $30 per person to dine at Ayhans Shish Kebab Restaurant, so plan your budget accordingly.
For true American comfort food, head to Hendrick's Tavern for a sandwich or side of fries.
Sound levels can reach upper decibel levels at the restaurant, so sensitive ears beware!
Enjoy the vibe here with a business casual dress code.
Drivers will love the easy parking options just steps away from Hendrick's Tavern.
Travel by bike to Hendrick's Tavern and store your bike at a nearby rack.
Most items on the menu are reasonably priced, so expect to spend around $30 per person at Hendrick's Tavern.
Rediscover your favorite American meals at Hendrick's Tavern.
Though still a young man, William Degel can trace his life story all the way back to Prohibition. In the early 1930s, his godfather owned Jack's, a Manhattan steakhouse and speakeasy frequented by movie stars and politicos. Stories of the restaurant's notoriety inspired William's own career path: he leveraged an early job as a bartender into the purchase of a rundown Queens saloon, which eventually gave him the opportunity to open Uncle Jack's Steakhouse. This fine-dining establishment was styled after the original Jack's, with Victorian touches such as pressed-copper ceilings, a hand-carved mahogany bar, and faeries only visible to Sir Arthur Conan Doyle.
Now expanded to three New York locations, Uncle Jack's has proved so popular that William was selected to host Restaurant Stakeout, a Food Network program on which he helps struggling restaurateurs save their businesses. William often credits his success to a focus on quality, a trait noticeable after one glance at the menu. He handpicks all of the beef from cattle that are grown to the steakhouse's exact specifications on Nebraska ranches. The USDA Prime cuts are aged onsite up to 35 days, then cooked in 1800-degree infrared boilers that seal the meat's juices inside a perfectly charred exterior.
As with his godfather's place, William's restaurants cater to the city's elite. Athletes, actors, and local celebrities are often seen seated around Uncle Jack's tables, which isn't surprising considering the richly appointed dining rooms, paparazzi-repelling forcefields, and extravagant extras the restaurant provides.