Welcoming old-fashioned diner slings homemade diner staples for breakfast and lunch, from corned beef hash to classic club sandwiches.
Diner specializes in NY delicatessen style sandwiches, big and bold salads, fresh made soups, and much more.
Historic drive-in diner seen in George Lucas’s American Graffiti.
All-day breakfast, burgers, and sandwiches at venerable cafe with weekend jazz and gallery artwork
Diners dig into comfort-food classics, such as club sandwiches and belgian waffles with fresh berries and whipped cream.
Waterside cafe with great views serves up sustainable coffee, crepes, and sandwiches made with local ingredients to pedestrians and boaters
For $1, get 60% off Large 1 topping Pizza with the purchase of Any Large Specialty Pizza
Pizzas are made from scratch, from the dough to the sauce, before being topped with fresh veggies and tasty meats
Waterfront restaurant serves delicious dishes such as char-grilled filet mignon, pan seared shellfish fettuccine, chicken dijon, and more
Dinner menu features new york sirloin steaks, slow-roasted prime rib, and filet mignon medallions au poivre with pepper cream sauce
All-you-can eat Brazilian meats carved at your table, plus a buffet of salads and sides
Guests dig into burgers, fries, and craft beers or wine at this unique, family-owned fusion restaurant
Vegan, gluten-free, and healthy pizzas alongside signature pies with inventive flavor combinations, such as the Mexican-inspired Baja 1000
Fresh seafood and tender steaks served in a bright, elegant dining room with unblocked views of the San Francisco skyline
Hearty, relaxed food and intriguing cocktails provide the backdrop for convening with friends and neighbors
Pizza place with over 30 years in the business serves classic, deep-dish, Chicago-style pizza
Pizzeria whips up inventive pies such as the Peace in The Middle East topped with hummus, mozzarella, fresh basil, and kalamata olives
Freshly ground grassfed burgers, organic fried chicken sandwiches, and other classic American eats made with local ingredients
... garlic and herb rub before roasting the meat and crisping it with a rock-salt crust, making it tender enough to practically melt off your fork; this is just one of the dishes that keep diners coming back.
Diners peruse a menu that mixes flavors from America, Mexico, Italy, and Latin America while enjoying events such as salsa nights or karaoke.
Bay area restaurant boasting great food, a unique setting, and beautiful views
Chefs grill free-range pork chops, roast free-range chicken, braise beef brisket in red wine, and pair opah or ahi tuna with a wasabi sauce
Menu of more than 200 different sandwiches served on freshly baked Dutch Crunch bread and slathered with signature Dirty Sauce
Long-running pizza joint kneads housemade dough and tops it with specialty sauces, gourmet toppings, and fresh-cut veggies
East Coast–style pizza made with homemade sauce and complemented by salads and hoagies
Chefs dish out hibachi-style dinners with proteins such as chicken, salmon, new york steak, scallops, filet mignon, and shrimp
Eatery with 57 years of tradition built its reputation by making pizza out from the scratch using exclusively fresh ingredients
Diners enjoy American favorites such as the roasted garlic half-chicken, bacon wrapped shrimp, and more at this popular eatery.
Native Sicilian smothers thin-crust pizzas with mozzarella and pairs those with classic Italian pastas
Cooks fry southern-style chicken and cod, toast buns for burgers, and nestle all-beef hot dogs on buns before dishing up peach cobbler