Three-course dinner for two includes soup or salad, a French special, and a dessert.
$69 for a French dinner for two (up to $101.
Contemporary trattoria introduces diners to an all-Sicilian menu, with handmade pastas, pizzas, and constantly changing antipasti
Restaurant founded in 1976 seeks to emulate old-style chop- and steak-houses
Dinner menu features new york sirloin steaks, slow-roasted prime rib, and filet mignon medallions au poivre with pepper cream sauce
Pizzas are made from scratch, from the dough to the sauce, before being topped with fresh veggies and tasty meats
Clients delight in New York-style pizza and local beers on tap as well as enjoy an upper-level chalk-full of pinball machines
Fettuccine alfredo, pan-seared chicken, and pepperoni pizza served in a waterfront restaurant with views of the Oakland–Alameda Estuary
All-you-can eat Brazilian meats carved at your table, plus a buffet of salads and sides
Vegan, gluten-free, and healthy pizzas alongside signature pies with inventive flavor combinations, such as the Mexican-inspired Baja 1000
Fresh fish, creative sushi, a raw bar, and hearty steaks and roasts at this upscale restaurant overlooking the bay
Chefs grill free-range pork chops, roast free-range chicken, braise beef brisket in red wine, and pair opah or ahi tuna with a wasabi sauce
Traditional Italian dishes such as risotto and penne puttanesca, as well as pizza made with hand-tossed dough
Pizzeria whips up inventive pies such as the Peace in The Middle East topped with hummus, mozzarella, fresh basil, and kalamata olives
The Pasta & Vino side of Linguini’s serves up classic Italian pasta dishes and Italian wines
Pizzas topped with everything from Italian sausage to onions and artichokes pair with garlic bread, fried ravioli, appetizers, and beer
Chefs dish out hibachi-style dinners with proteins such as chicken, salmon, new york steak, scallops, filet mignon, and shrimp
Ethnic restaurants provide a taste of variety for everyone not lucky enough to travel frequently or secretly live in the United Nations food court.
Our restaurants are designed to accommodate those seeking a family-oriented casual dining environment along with delivery and carryout.
Traditional Roman recipes and other Italian specialities paired with prosecco, wine, or specialty cocktails
This Asian fusion barbecue restaurant specializes in seafood including clams, oysters, and prawns, that guests cook on tabletop grills
Waterfront restaurant serves delicious dishes such as char-grilled filet mignon, pan seared shellfish fettuccine, chicken dijon, and more
Eatery dishes out cuisine such as hummus, falafel wraps, beef kebabs, and chicken shawarma, as well as burgers and chicken nuggets
Authentic Italian cuisine, including house-made ravioli, scallops in white wine sauce, and pepper steak
A perfect holiday gift for kids, this eGift card may be used toward games, food, and more at the beloved family fun center
Mediterranean food with Californian influences, such as shawarma sandwiches, salmon kebabs, and döner kebabs wrapped in crisp flatbread
Pair drinks with seafood such as shellfish stew and steamed crabs and chophouse dishes such as new york strip and filet mignon steaks
Two courses of rustic, pan-regional Italian home cooking include options with homemade pasta and house-baked bread
Chefs marinate chicken in herbs before roasting or grilling it, as well as prepare falafel sandwiches and other Mediterranean dishes
Italian-style seafood, homemade gnocchi, pasta including pappardelle boscaiola and spaghetti alle vongole, and veal saltimboca
Mediterranean food, ranging from mousaka to seafood linguini to grilled salmon alongside pizzas, including the margherita and gryo pizza
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 3/31/17. Full details: gr.pn/promofaq