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Pizzas are made from scratch, from the dough to the sauce, before being topped with fresh veggies and tasty meats
Since 1969, pizza chefs have been crafting specialty pies from fresh-made sauce and a signature sourdough crust
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Customers can tease their palates with a large variety of pizzas, made freshly on-site
Pizza made with fresh dough with toppings such as salami, sun-dried tomatoes, and more
Chefs create specialty pizzas topped with rosemary chicken or salami along with pasta and wings
Restaurant offers a number of comfort food dishes, such as deep-dish pizzas, fried chicken, burgers, and chocolate cake for dessert
The restaurant bakes up all manner of pizza as well as serves mouth-watering burgers, steaks, and more
Native Sicilian smothers thin-crust pizzas with mozzarella and pairs those with classic Italian pastas
Get 20% cash back on your first purchase and 10% cash back on all additional purchases
Have a pizza night with your favorite Papa John’s pie, made using high-protein flour and fresh produce
Get 15% cash back on your first purchase and 10% cash back on all additional purchases
Freshmade pizzas sprinkled with cheeses or salads drizzled with dressings made in-house, with options such as caesar or cumin ranch
Family-friendly Italian eatery offers pizzas on dough made from scratch along with juicy burgers and sandwiches
The entire family can enjoy mouthwatering pizzas with chose toppings as they bowl the evening away
Crisp, airy California-style crust is topped with tomatoe sauce and six cheeses harvested from California farms
Specialty pizzas on a handmade sourdough bread and topped with French brie cheese, sun-dried tomatoes, and red bell peppers
Massive pizzas topped with ingredients such as Louisiana hot sausage, sun-dried tomatoes, and fresh green onions
Create-your-own pizzas as well as specialty pies, including Greek- and Mexican-inspired varieties
Hand-tossed pizzas slathered with sauce made from vine-ripened, California-grown tomatoes
Daily-made sauces and fresh dough re-create traditional family recipes of Italian pizza, pasta, and calzones
Fettuccine alfredo, pan-seared chicken, and pepperoni pizza served in a waterfront restaurant with views of the Oakland–Alameda Estuary
Foodies can enjoy an array of deep-dish or thin-crust pizzas, appetizers, salads, sandwiches and a selection of drinks from a full craft bar
Diners can choose from a variety of freshly-crafted pizzas such as Green Special with pesto, Buffalo with chicken, or Grandma with ricotta
Creative pizzas paired with pastas, salads, and other Italian specialties pioneered by an 11-time World Champion pizza maker
From old-school counter joints to trendy gourmet hot spots, these are our picks for best pizza in NYC.
Two of our food editors debate the issues in order to find out if pizza slices or squares reign supreme.
Tiny, napkin-sized squares or giant, foldable triangles? When it comes to pizza style, everyone has a preference. Our two editors take opposite sides in this battle that may change the way you look at a pizza wheel.
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