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BBQ Restaurants in Pleasant Hill


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  • Slow Hand BBQ
    facet: Main type: Traditional locale: en_US title: Slow Hand BBQ facet_type_id: c68b23e0-5f2c-1032-be7b-5ed91e736dca html_text: |- Cuisine Type: Barbeque Most popular offering: Smoked brisket Reservations: Not offered Kid-friendly: Yes Delivery / Take-out Available: Yes Alcohol: Beer and wine only Number of Tables: 11–25 Outdoor Seating: No Established: 2012 Parking: Parking lot Handicap Accessible: Yes Pro Tip: We are a counter-service restaurant Q&A with Dan Frengs, Pit Master In your own words, how would you describe your menu? Our menu is simple, and its focus is on on the meat. We also have an amazing draft beer selection and are constantly rotating our taps, so we keep an eye out for variety and seasonality. We also select beers we feel pair well with our food. We make our sides and sauces from scratch, as well, and always use fresh ingredients in everything we make. What made you want to work with food? When did you first develop that passion? My passion began when I first started eating barbecue around the United States. I developed an awareness of how barbecue is done regionally throughout the country, and that inspired me to do my own backyard cooking—and eventually, to open my own restaurant.
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    1941 Oak Park Blvd
    Pleasant Hill, CA US
  • Dickey's Barbecue Pit
    facet: Main type: Traditional locale: en_US title: Dickey’s Barbecue Pit facet_type_id: 746f3390-5f2b-1032-ad9b-3e8352d7ab04 html_text: |- Today, the Dickey’s Barbecue Pit sign may be a ubiquitous symbol representing good ol’ Texas barbecue, but when Travis Dickey first opened his Dallas shop in 1941, the sign had to share space with advertisements to help pay rent. In the 70 years since then, the Dickeys have done well for themselves, with their initial store spawning a slew of franchises throughout the country. Though the barbecue at each outpost is no longer under the hand of one of Dickey’s descendants, each shop still smokes their own meats in-house to create the signature Texan flavor that infuses their briskets, pulled pork, and fall-off-the-bone ribs. Meals can come in any size, from the a la carte sandwiches to platters that incorporate a chosen number of meats with a buttery roll, pickle, ice cream, and two homestyle sides. Whether serving up their dishes in the dining room or packing them up for take-away or catering, the staff ensures that each client gets a taste of Texas home cooking without the hassle rubbing every dish on a campfire crock-pot.
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    2634 Pleasant Hill Road
    Pleasant Hill, CA US
  • Sun Valley Great Khan
    Visit Concord's Sun Valley Great Khan for fresh ribs that fall off the bone, sweet corn and homemade baked beans. The gluten-free and low-fat fare at Sun Valley Great Khan will leave you happy and full. Whether you're coming from work or a ballgame, the dress code at laid-back Sun Valley Great Khan is come-as-you-are. The restaurant also offers catering if you want to bring the flavors of Sun Valley Great Khan to your next party or event. Free parking is always available just seconds away from Sun Valley Great Khan. Customers should be prepared to spend around $30, but more importantly, they should be prepared to enjoy a great meal.
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    290 Sun Valley Mall
    Concord, CA US
  • Sunrise Bistro
    Sunrise Bistro in Walnut Creek offers flavorful eats and tasty desserts. Vegans and health nuts unite and find your way to Sunrise Bistro. Beer, wine, and more are also available from Sunrise Bistro's extensive drink list. Load up the mini-van and bring the kids to Sunrise Bistro — they'll love the menu and scene here as much as mom and dad. Whether you have a large or small group, Sunrise Bistro can accommodate both. Summer meals will taste even better when you enjoy them on Sunrise Bistro's gorgeous patio. Give the restaurant a call to reserve your table ahead of time. Relaxed attire is perfectly fine at Sunrise Bistro, known for its laid-back ambience. If dining out is not on the agenda, Sunrise Bistro offers delivery and pickup, too. The restaurant has catering services as well. Sunrise Bistro is a local eatery that serves up free parking. An average meal at Sunrise Bistro will set you back about $30. Breakfast fare is rated highest at the restaurant, though you can also stop by for lunch or dinner.
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    1559 Botelho Dr
    Walnut Creek, CA US
  • Kinder's Custom Meats
    By the Numbers: Kinder’s Custom Meats 1946—Founder John Kinder opens his first meat market in San Pablo, CA 1985—the shop is relocated to Concord, CA and gains a following 15 locations today, spread throughout northern California and Nevada 3 generations of Kinder family ownership 6 types of BBQ sauce, from Mustard to Roasted Garlic 2008—BBQ sauce wins Best of the Mountain Rib Cook-Off in Lake Tahoe 2 marinades: original and garlic 6 hot sandwiches including the Ball Tip Steak and Louisiana-style Hot Link
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    1831 Ygnacio Valley Rd
    Walnut Creek, CA US
  • Barbeque's Galore
    Visit Walnut Creek's Barbeque's Galore for fresh ribs that fall off the bone, sweet corn and homemade baked beans. Dieters looking for low-fat options will be out of luck, though, as taste trumps caloric value here. Man's best friend is welcome to join you for a delicious meal at Barbeque's Galore. Bring the Barbeque's Galore's great food to your place. Barbeque's Galore is close to both parking lots and garages. A night out here can be a bit pricey, so prepare to shell out a bit more.
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    1539 Botelho Dr
    Walnut Creek, CA US

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